Italian night at Scopazzi’s is set for Saturday. The $25 buffet will include chef Paul Violante’s osso bucco, tri-tip roast, ravioli, salads and dessert.

No-host bar with appetizers begins at 6, dinner at 7 p.m.

Scopazzi’s is at 13300 Big Basin Way.

For more info call 423-8240

http://www.scopazzisrestaurant.com/

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